Mimosas Are Out - This is the New It Drink You Need to Try
Over the last few years, no brunch was complete without sweet, tangy mimosas - a wine cocktail made with fruit juice and sparkling wine or champagne.
Well, there's a new drink in town, and it's actually not so new after all.
Enter the chic and energizing espresso martini.
Popular in the 80s and 90s, espresso martinis are back - and they are quickly overtaking mimosas as the preferred compliment to a relaxed late breakfast.
Despite its name, this drink does not have any gin in it, as a regular martini would. Instead, it features vodka and a coffee liqueur - tasty and strong.
This drink is sweet with a touch of bitter - very adult but nice to sip on!
Related: The Delicious German Drink You Need to Try, Lebanese Iced Tea Recipe, Rosehip & Raspberry Leaf Tea
How to make an Espresso Martini, according to the IBA (International Bartender Association):
Ingredients:
50 ml Vodka
30 ml Kahlúa
10 ml Sugar Syrup
1 shot strong Espresso
Method:
Pour all ingredients into cocktail shaker, shake well with ice, strain into chilled cocktail glass.
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